Madoi cafe

This fermented food cafe is located in Tsushima City , west of Nagoya , in a traditional Japanese house that is approximately 100 years old. The coffee is carefully brewed by hand drip using home-roasted beans. The owner, who is a certified "Fermented Food Meister," prepares healthy meals using homemade salt koji, soy sauce koji, amazake, and other ingredients made from koji from "Kojiya," a long-established local store that has been in business since the Edo period. This traditional Japanese house was built around 100 years ago and is furnished with antique furniture from Japan and abroad. Please spend a relaxing time surrounded by this historic building and furniture.