Based on the concept of "rice balls that soothe the intestines," this rice ball shop uses special local ingredients such as fermented seasonings and malt. We recommend the special enzyme brown rice. This takeout restaurant opened in December 2024 and operates inside a renovated 100-year-old house. This is due to the owner's desire to preserve the beautiful old architecture and culture.
| Business Time |
11:00-16:00 Irregular holidays |
|---|---|
| Website | https://www.instagram.com/p/DErk0zxhQI8/?img_index=1 |
| Access |
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| Language | 日本語 |
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